3 Review(s)

Brown rice is different from white rice in that the second layer, which is a reddish-brown thin skin hugging the rice seed, is left on. Thus the rice is high in fibre and reduces the body's sugar and cholesterol levels. Also the rice is rich in Vitamin B12.The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities. Relish your taste buds with Brightcrop’s range of handpicked products, suitable for every meal, made only for you.Store in a cool dry area or an airtight container after opening.